ABOUT US

Beer brings people together, which is why we’re working to make sure everyone feels like they have a seat at the table (or bar).

OUR MISSION

Co-Founders Sarah Real and Mike Dell’Aquila first discovered craft beer during their time at Penn State in the early 2000s. A love of the art and science of beer led them to take up homebrewing as well as traveling the world. After deciding to pursue a career in craft beer, their Brooklyn condo had their gas turned off for several years due to a code violation. Rather than giving up on their dream, Sarah started brewing on a hot plate, writing and revising her own recipes, and during the COVID-19 pandemic, they started working on a business plan that has now turned into the 7-barrel brewhouse and attached taproom that they opened in Downtown Pittsfield in 2023.

OUR JOURNEY

In addition to serving the beers that we make on-premises, we also serve wine, cider, hard seltzers, and non-alcoholic drinks to create a space where all are welcome. We know that in an increasingly fragmented world, enabling social connections in a safe and inclusive environment has become more important than ever, and we provide a gathering place where you and your loved ones can unburden yourselves from modern life.

OUR PUBLIC HOUSE

OUR VALUES

CRAFT

Celebrating the art of brewing as well as honoring the artists and artisans who inspire us.

COMMUNITY

Making a real-world, tangible impact for our neighbors and mission-aligned organizations.

CONSERVATION

Acting as good environmental stewards through responsible sourcing, usage, and disposal.

WHO WE ARE

SARAH REAL

Owner & Head Brewster

  • After working as a consumer insights and media research expert for the last 17 years, Sarah decided to pursue her true passion for craft beer several years ago. Through classes taken at Bitter & Esters, an award-winning homebrew shop in Brooklyn, collaborating with commercial breweries through the Pink Boots Society, and completing the Concise Course in Brewing Technology at Siebel Institute as well taking beer industry-related courses at the University of Vermont, she spent several years preparing to make this transition. Today, she is answering the call for greater diversity, equity, and inclusion in the craft beer industry, not only as a Latina brewster and brewery owner, but also by leveraging her professional background to reach, educate, and serve underrepresented communities through her passion and craft.

MIKE DELL’AQUILA

Co-Founder & General Manager

  • As an award-winning creative marketer and fiction writer, Mike has found a way to pair his appreciation for beer and beer culture with storytelling across a variety of platforms. In addition to developing the Hot Plate brand and overseeing the marketing of our products and services, Mike continues to find ways for our organization to make a tangible, real-world impact with our neighbors and collaborators in Pittsfield as well as the surrounding towns in The Berkshires. He also serves as a contributing editor for our blog and is responsible for our Crafting Connections series in the taproom, along with all other events.

OUR LOCATION

Street Address:

1 School Street Pittsfield, MA 01201

(Corner of North and School Streets in Downtown Pittsfield)

Parking Tips:

Because we are located in the heart of Downtown Pittsfield, we do not have a dedicated parking lot, but there are parking spaces along North, School and Allen Streets, as well as municipal parking conveniently located within walking distance of our brewery and taproom.

On the map, you can see the municipal parking lots that are closest to Hot Plate. Parking is free after 4pm on weekdays and all day on Saturdays, Sundays, and select holidays.